Selecting the ideal automatic bottle capping machine requires balancing technical specifications, production needs, and long-term ROI. With plastic bottles prone to deformation under torque pressure, your choice directly impacts seal integrity and line efficiency. Here’s how to navigate the decision:
1. Match Capping Technology to Your Cap & Bottle
Problem: Plastic bottles deform if gripped incorrectly during capping. Solutions:
Capper Type
Best For
Torque Control
Speed Range
Spindle Capper
Screw caps (water, beverages)
Spinning disks
Up to 200 BPM
Chuck Capper
Complex caps (trigger sprays, pumps)
Descending chuck head
10–1,200 BPM
Snap Capper
Press-on lids (edible oils, condiments)
Declining belt/stomper
50–150 BPM
💡 Critical Insight: For irregularly shaped bottles (e.g., oval cosmetics containers), chuck cappers with adaptive jaws prevent deformation.
Material Upgrades: SUS304 stainless steel bodies withstand acidic products, extending lifespan 5–7 years.
Finally, a reminder that for plastic automatic bottle capping machine at speeds below 200 BPM, the most commonly used machines are linear spindle cappers and linear chuck cappers. When processing certain edible oil bottle caps, a snap-on capper may be required. For applications with speeds over 200 BPM, a rotary chuck capper is essential to maintain efficiency and precision.
No two capping projects are exactly the same. Choosing the right plastic bottle capper depends on the size and shape of the bottle and cap, as well as the specific capping method. To find the solution that best suits your needs, you can contact us. Thank you for reading the full article and wish you a happy life.